Judy Khoury Interview, 26 July 2012
Abstract
Judy Khoury is of Middle Eastern decent and operates a stand that sells traditional Middle Eastern cuisine. Khoury has operated a stand at the West Side Market since 1999 and in this interview she describes how she became a vendor at the market along with detailing what it has been like running one of the first "prepared food" stands to open at the market.
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West Side Market
These interviews, conducted by students as part of a CSU Provost-funded Undergraduate Summer Research Award project led by Drs. Mark Souther and Mark Tebeau, supported commemoration of the West Side Market Centennial in 2012.