Terry Leu Interview, 12 June 2012
Abstract
Terry Leu discusses his early memories of the market, how he got involved with Rolston Poultry, and what he predicts for the future of his business.
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West Side Market
These interviews, conducted by students as part of a CSU Provost-funded Undergraduate Summer Research Award project led by Drs. Mark Souther and Mark Tebeau, supported commemoration of the West Side Market Centennial in 2012.